COBS BREAD provides healthy lunch options for school
Tuesday, September 16, 2008 
Did you know that the typical grocery store loaf of bread has a teaspoon of sugar per slice? Not a helpful addition to any child’s diet. There are better choices. Give children the energy they need with COBS Bread as a part of their lunch. Their traditional White, Whole Wheat, and Country Grain have no added sugar.
This September COBS Bread introduces a new white bread to satisfy kids and parents. Not only does it have three times the fibre of regular white bread, but it also has a low Glycemic Index (GI) rating. A low GI rating means a steadier supply of energy to the brain, which in turn assists in improving concentration levels and satisfying kids’ appetites for longer. As an added bonus, it tastes just like regular white bread, with a soft texture and soft crusts—your kid’s won’t even notice the difference.
All their delicious breads provide significant nutritional benefits, including carbohydrates for energy, fibre for digestive health, and vitamins and minerals for healthy eating. From white, to sourdough, to whole grains and signature items like Cape Seed and Apricot Delight—COBS Bread has healthy choices for everyone in the family.
In Toronto, COBS Bread can be found in Leaside at 1539 Bayview Avenue, The Annex at 370 Bloor Street West, and Kensington Market at 172 Baldwin Street.
COBS Bread • cobsbread.com
172 Baldwin St. (Kensington Market) | 416.977.5700
370 Bloor St. W. (The Annex) | 416.924.9555
1539 Bayview Ave. (Leaside) | 416.322.0521
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