Grace Meat Market in Little Italy—A family tradition for 50 years
Tuesday, September 16, 2008 
For more than 50 years, downtown Toronto has enjoyed the services of a great, traditional butcher shop. Grace Meat Market is owned and operated by the Bielak family in the heart of Little Italy at College and Grace Streets. Over the years the faces may have changed, but the traditions of exceptional quality, service and attention to detail have remained.
Offering an ever-expanding product line that has evolved with the times, Grace Meat Market stocks everything from ready-to-eat and prepared foods, to the finest beef, veal, chicken, pork and lamb available anywhere. Also find a selection of homemade sausages.
The shop carries a full line of deli products, including Italian prosciutto, bresaula (dried cured beef), and Serrano ham, to name a few. Refrigerators are filled to the brim with cheeses, soups, and salads. Wall-to-wall shelves are covered with a wide assortment of condiments, spices, sauces, pastas and breads.
Grace Meat Market offers the services of a true traditional butcher shop, selecting, aging and cutting only the highest quality meats with care and attention. Known for their dry aged beef and for taking special custom orders. At Grace Meat Market, customers always receive the finest cuts—exactly to their liking.
By the way, if you don’t see what you want, just ask. With Thanksgiving just around the corner, Grace Meat Market has everything you need for your holiday celebrations. Order your turkey now.
Grace Meat Market | 416.534.8752
644 College St.
Reader Comments (1)
A good cut of meat can make or break a party. Great food puts everyone in a great mood!