Authentic Peruvian cuisine at The Boulevard Café on Harbord Street
Saturday, June 13, 2009
In the same charming Victorian house where it opened 30 years ago, The Boulevard Café still serves up the best latin food in the city. Menu offerings include wonderful grills of chicken, lamb and fish. During the summer, you can find different varieties of ceviche on the menu daily.
Drawing from a diverse cultural heritage that includes native Inca, Colonial Spaniard, African natives, and Chinese and Japanese immigrants, Peruvian cuisine is certainly one of the most eclectic and vibrant on the continent, and The Boulevard Café brings it to Toronto.
Nestle into one of the cosy patio tables and enjoy pisco sours, mojitos or a pitcher of sangria this summer. Don’t forget to leave room for desert. Mango cheesecake has a rich, sweet base that matches flavour with the perfect crust. Alfajor has layers of sweet pastry with Dulce de Leche in between.
Open seven days a week for lunch and dinner. Reservations are recommended, especially for dining on their fabulous patio.
The Boulevard Café | 416.961.7676
161 Harbord Street

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